Daily Archives: April 22, 2020

Role of Cannabis and Its Derivatives in Gastrointestinal and Hepatic Disease

Posted on April 22, 2020 by Gastroenterology Journal

Medical and recreational cannabis use has increased dramatically over the last decade, resulting from mainstream cultural acceptance and legalization in several countries worldwide. Cannabis and its derivatives affect many gastrointestinal processes, v… Continue reading →

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Prevalence and Characteristics of Gastrointestinal Symptoms in Patients with SARS-CoV-2 Infection in the United States: A Multicenter Cohort Study

Posted on April 22, 2020 by Gastroenterology Journal
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REMINDER: Research opportunities for health care workers and other news you might have missed

Posted on April 22, 2020 by Gastroenterology Journal

COVID-19 is a fast-changing situation. VUMC’s workforce is doing amazing things in clinical care, research, and prevention and a lot of information is coming your way. Here are a few items you might have missed the first time around. #ICYMI Continue reading →

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NEW: Photos from VUMC offer glimpses into life during COVID-19

Posted on April 22, 2020 by Gastroenterology Journal

Photographs taken in the past few weeks provide glimpses into what the COVID-19 pandemic has looked like during this historic time at Vanderbilt University Medical Center. Continue reading →

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NEW: My Health at Vanderbilt enrollment for children and adolescents surges

Posted on April 22, 2020 by Gastroenterology Journal

With oversight from the Privacy Office and the Office of Legal Affairs, new children and adolescent enrollment processes launched on March 16. Since then, MHAV enrollment for patients 12 and younger has increased tenfold, to 1,582 per week, and for pat… Continue reading →

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